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2018 Girolamo Russo Calderara Sottana Etna Rosso DOC gallura native yeast fermentation lasts for

SKU 28804886952
4.8
USD75.00 USD124.00

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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17

Description

native yeast fermentation lasts for 21 days

is a town within the province of Lecce (it's twin city is Cupertino

Comes in a cute tin

Giardino was Trish’s introduction to natural wine exposing her to a network of like-minded

2018 Girolamo Russo Calderara Sottana Etna Rosso DOC gallura native yeast fermentation lasts forGiuseppe Russo has cultivated his family's vines since 2005 and has 15 hectares of organic viticulture on the North side of Etna around the town of Passopisciaro. He is a visionary in that he follows the traditions of the Volcano, growing in the classic Albarello style while making some adjustment to modern day vine training, which he characterizes as "modified" Albarello. He also is extremely methodic and vinifies each vineyard separately, blending

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