Pay in 4 interest-free payments of $6.25 Learn more
Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Fresh and light with a good balance of acidity
because of the proximity to the sea
Thoroughly enjoyable blend with spicy and leathery notes from Shiraz complementing the red and black fruit aromas
Volcanic soils from Etna impart a special minerality and verve to the wine
Ezio Poggio, Archetipo, Colli Tortonesi, 2018 Dolcetto Fresh and light with aSiblings Ezio, an oenologist, and Mary Poggio are the third generation of their family to farm in the Borbera Valley, located in the Apennines on the borders of Liguria, Emilia Romagna and Lombardy. In Roman times viticulture was a widespread here, but that changed after the Second World War when many farmers left to work in the cities. The zone is best known for Barbera, but more recently there has been a renaissance of the local white Timorasso
US$ 15.00
US$ 45.00
US$ 55.00
US$ 35.00
US$ 60.00
US$ 70.00
US$ 70.00
US$ 60.00
US$ 35.00
US$ 49.00
US$ 50.00
US$ 55.00
US$ 13.00
US$ 140.00
US$ 59.99
US$ 50.00
