Wusthof Classic White Cook's Knife, 6-inch (16 cm) - 1040200116 Japanese Chef Knives for lots of quick paring

for lots of quick paring

I use mine all the time at home now for dicing bell peppers and such

This is also my favourite paring knife shape -- I like this "spear point" shape more than the "bird's beak" or straight-edge "sheep's foot" shapes

and a GREAT value

Wusthof Classic White Cook's Knife, 6-inch (16 cm) - 1040200116 Japanese Chef Knives for lots of quick paringThe same excellent smaller 6" Wusthof Classic Chef's Knife that everyone loves, but with a stunning new white handle. Note that this is true white, not like the cream coloured handles of the Classic IKON line. A great size for someone who already has a larger chef knife or who simply prefers the easy handling of a smaller knife. The all rounder in the kitchen: the most important piece of basic equipment for every home or professional chef, the Cooks