Wusthof Classic 6.3-inch (16 cm) Flexible Fillet Knife - 4550-16 Knife Storage its blade is sharpened by

its blade is sharpened by WÜSTHOF's proprietary PEtec (Precision Edge Technology)

Beautifully balanced tool featuring a razor-sharp hardened stainless steel serrated/wavy edge

Sakai Takayuki Grand Chef Japanese Gyuto/Chef's Knife 270mm (10

so it's fine for left or right hand use

Wusthof Classic 6.3-inch (16 cm) Flexible Fillet Knife - 4550-16 Knife Storage its blade is sharpened byA versatile and truly superior fillet knife. The extra thin and flexible blade is perfect for preparing delicate fish and carpaccio. Of course it features the same comfortable and nearly indestructible grip and razor sharp and easy to maintain hardened stainless steel edge as the rest of the classic line. If you're looking for a one all purpose but still super high quality fillet knife, this is a great choice, and a great value. Forged in Solingen,