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Cinnamon (bark)
Kalakand is a popular traditional sweet made with milk and sugar
It is a round-shaped sweet dish made from flour
antioxidants and fibre that makes it
Almond House Palak Sev-200 gms biscotti Cinnamon (bark)DESCRIPTION: Combo of sev & spinach leaves liven up with salt, red chili powder and ajwan sauted in peanut oil. INGREDIENTS: Spinach Leaves Gram Flour Rice Flour Refined Peanut Oil Red Chilli Powder Salt Butter Ajwain
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